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6417 Haven Ave #120, Rancho Cucamonga, CA 91737   

OZEN

JAPANESE CUISINE

ABOUT
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'お膳'

The term "お膳" (ozen) in Japanese refers to a traditional short-legged tray or table used for serving food. It's often used in contexts where meals are served in a traditional Japanese style, such as in ryokans (Japanese inns) or during tea ceremonies. The ozen typically has legs to keep the tray off the floor, and food is elegantly arranged on the tray, which is then placed in front of the diner

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